FTM DMC Operator

We Offer You in Return:

At Leprino Foods, starting compensation for this role is currently $22.65 per hour.

A chance to be a part of a global team of individuals passionate about producting and delivering high-quality products that help feed and nourish families around the world. Leprino Foods could not be where it is today without our incredible employees. That is why we share in our success together by rewarding you for your hard work. Hiring great people who are in it for the long run is our goal. Through competitive pay, tuition assistance, vacation, holiday, dedicated sick time, matching 401(k), annual increases, and monthly bonus potential, as well as our annual Profit-Sharing plan. Your impact will be noticed and rewarded, as you seek to further our company, our customers, and one another. 

Schedule: Nights 4:45 PM - 5:15AM with a rotating 2,2,3 schedule. 

Job Responsibilities:

• Take accurate pH readings throughout the production run at specified times. Validate that the DMC and preheat tanks are operating within the targeted parameters. 

• Document all information accurately and timely in the MES system. 

• Complete Start Up / Shut Down check lists, operational inspections, Sanitation/CIP – Record CIP Titrations 

• The DMC Operator is responsible for the safe operation of the associated equipment and/or processes, the quality of incoming raw materials, the quality of the outgoing products in accordance with Standard Operating Procedures (SOP’s), Good Manufacturing Practices (GMP) and safe work practices. The position is also responsible for participating in the implementing of continuous improvement.  

• Communicate effectively with co-workers, team leads, and supervisors. 

• The DMC Operator must be able to understand the requirements of the position and successfully demonstrate proficiency in the job specific standard work.  

• Complete assigned inpscetion program duties. 

• Complete paperwork accurately and in a timely manner. Know and understand the normal operational readings for all data recorded. Take action to correct problems should operations fall outside of normal process. 

• This position is responsible and accountable to ensure product meets food safety, regulatory, and quality requirements by following the Food Safety Plan, Quality Plan, and company policies. 

• Perform work in a safe manner by following safety procedures and policies, critical safety rules, and expected standard conduct. 

• Properly clean and sanitize all equipment following good manufacturing practices as required by company procedures, maintain housekeeping in area and completing eMSS daily. 

Minimum Qualifications: 

• Must be 18 years old 

• Must be able to speak, read, write, and comprehend basic English language 

• Ability to evaluate and identify mechanical conditions and make adjustments or corrective action as necessary 

• Ability to access elevated work areas such as climbing ladders/stairs 

• Basic math skills to be able to perform mathematical functions 

• Ability to understand and apply standard operating procedures 

• Ability to maintain clean work area according to good manufacturing processes 

• Good communication skills to communicate with co-workers and oncoming/outgoing shifts 

Preferred Qualifications & Experience: 

• Two years of work experience operating machinery in a manufacturing environment and experience with HMIs are preferred 

Leprino Foods Company utilizes the services of Psychemedics to perform our Hair Follicle Drug Testing.  Additional information about this process can be obtained at www.psychemedics.com
 
Leprino Foods requires all individuals to wear the appropriate Personal Protection Equipment (PPE) as required by the role and location.
 
Leprino Foods Company supports a drug-free workplace and is an EEO/Affirmative Action Employer – M/F/Disability/Veteran