FTM Cheese DMC Operator 3

MINIMUM JOB REQUIREMENTS:

Be able to work weekends, holidays, and off-shifts

Ability to perform essential functions of the position

Must understand/adhere to Standard Operating Procedures

Must comply with Good Manufacturing Practices (GMP's)            

Must be detail oriented in completing record sheets.

Must comply with safe work practices.                                       

Must be capable of ascending and descending several flights of stairs.                                                  

JOB RESPONSIBILITIES:

This position requires responsibility for all duties that pertain to the DMC and finesavers. This includes the operation of the DMC, finesavers, pH meters, thermometers, and the cone test. Other duties as assigned.